Coffee Love

9:25 pm

Coffee - the drink that keeps me awake and sane. It has been my all-time favorite drink next to tea. It keeps me warm and fuzzy inside, at times it makes me very eccentric, the kind of anomalous vibe that keeps me going. I would always have a cup of coffee for breakfast because breakfast won't feel the same without it. It's a first for me to for me to drink 3 cups of coffee in a day, and the result? I was able to finish 3 animes overnight!
Browsing through internet articles, I stumbled upon a post from One life: Make it count, stating 10 Healthy Reasons to Drink Coffee:
1. Coffee is a potent source of healthful antioxidants.
How it works: Antioxidants fight inflammation, an underlying cause of many chronic conditions, including arthritis, atherosclerosis and many types of cancer. They also neutralize free radicals, which occur naturally as a part of everyday metabolic functions, but which can cause oxidative stress that leads to chronic disease. In other words, antioxidants help keep us healthy at the micro-level by protecting our cells from damage. Finally, chlorogenic acid, an important antioxidant found almost exclusively in coffee, is also thought to help prevent cardiovascular disease.
2. Caffeine provides a short-term memory boost.
How it works:  Caffeine appears to affect the particular areas of the brain responsible for memory and concentration, providing a boost to short-term memory, although it’s not clear how long the effect lasts or how it may vary from person to person.
3. Coffee may help protect against cognitive decline.
How it works: There are several theories about how coffee may help prevent or protect against cognitive decline. One working theory: caffeine prevents the buildup of beta-amyloid plaque that may contribute to the onset and progression of Alzheimer’s. Researchers also theorize that because coffee drinking may be associated with a decreased risk of type 2 diabetes, a risk factor for dementia, it also lowers the risk for developing dementia.
4. Coffee is healthy for your heart.
How it works: There is some evidence that coffee may support heart health by protecting against arterial damage caused by inflammation.
5. Coffee may help curb certain cancers.
How it works: Polyphenols, antioxidant phytochemicals found in coffee, have demonstrated anticarcinogenic properties in several studies and are thought to help reduce the inflammation that could be responsible for some tumors.
6. Coffee may lessen your risk of developing type 2 diabetes.
How it works: Scientists believe that coffee may be beneficial in keeping diabetes at bay in several ways:  (1) by helping the body use insulin and protecting insulin-producing cells, enabling effective regulation of blood sugar; (2) preventing tissue damage; and (3) and battling inflammation, a known risk factor for type 2 diabetes.  One component of coffee known as caffeic acid has been found to be particularly significant in reducing the toxic accumulation of abnormal protein deposits (amyloid fibrils) found in people with type 2 diabetes. Decaffeinated coffee is thought to be as beneficial, or more so, than regular.
Note: There is some evidence that coffee decreases the sensitivity of muscle cells to the effects of insulin, which might impair the metabolism of sugar and raise blood sugar levels.  The significance of this finding, however, is still unclear.
7. Your liver loves coffee.
How it works: Scientists found an inverse relationship between coffee drinking and blood levels of liver enzymes. Elevated levels of liver enzymes typically reflect inflammation and damage to the liver. The more coffee subjects drank, the lower their levels of enzymes.
8. Coffee can enhance exercise performance.
How it works: Caffeine is a performance and endurance enhancer; not only does it fight fatigue, but it also strengthens muscle contraction, reduces the exerciser’s perception of pain, and increases fatty acids in the blood, which supports endurance.
9. Coffee curbs depression.
How it works: Researchers aren’t yet sure how coffee seems to stave off depression, but it is known that caffeine activates neurotransmitters that control mood, including dopamine and serotonin.
10. Coffee guards against gout.
How it works: According to the Nurses’ Health Study, coffee’s antioxidant properties may decrease the risk of gout by decreasing insulin, which in turn lowers uric acid levels (high concentrations of uric acid can cause gout).
Given those reasons, that doesn't make coffee the exceptional drink one could have. Coffee has its downsides as well, cliche as it might sound but nothing, really, in this world is perfect.

The Cons of Coffee Drinking
The potential health benefits of drinking coffee are exciting news, but that doesn’t mean more is better. For some people, coffee can cause irritability, nervousness or anxiety in high doses, and it can also impact sleep quality and cause insomnia. In people with hypertension, coffee consumption does transiently raise their blood pressure–although for no more than several hours–but no correlation has been found between coffee drinking and long-term increases in blood pressure or the incidence of cardiovascular disease in patients with pre-existing hypertension.
Caffeine affects every person differently, so if you experience any negative side effects, consider cutting your coffee consumption accordingly. It takes about six hours for the effects of caffeine to wear off, so limit coffee drinking to early in the day, or switch to decaf, which only contains about 2 to 12 mg of caffeine per eight ounces. Always taper your coffee consumption gradually. Avoid quitting coffee cold turkey; doing so can lead to caffeine withdrawal symptoms that may include severe headache, muscle aches and fatigue which can last for days.
How to Keep It Healthy
So how much coffee is healthy, and how much is too much? Two to three eight-ounce cups per day is considered moderate; heavy coffee drinkers consume four cups or more daily. Remember, the amount of caffeine per coffee beverage varies depending upon the preparation and style of beverage. Eight ounces of brewed coffee may contain as little as 80 to as much as 200 mg of caffeine per cup (an “average” cup probably contains about 100 mg).
Your best bet: Skip the fat-filled, sugar-laden coffeehouse beverages and order a basic black coffee. Alternatively, switch to skim milk or unsweetened soy or nut milk.
Editor’s Note: As much as we all love coffee, it’s important to recognize that even the most rigorous scientific studies are subject to bias–especially ones that examine something as beloved and economically important as coffee–so, by all means, enjoy your morning habit, but interpret these findings with caution.

To read the full post, visit: One Life: Make it count
Moving forward to my outfit, I wore something very cozy to complement the coffee and cold weather. I put on a knitted sweater and my favorite floral skirt. I also wore my leggings and booties to keep me warm. I added in my scarf because a cozy look wouldn't be complete without it.
Knitted Sweater from True Love | Scarf from Terranova | Leggings from HK | Booties from Primadonna

Photos were taken and processed by my ever-talented friend, Maria Kay Busgano. Check her creative works from her FB Photo Albums, or through her Instagram account.

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